Pineapple Fried Rice brings a sweet fruit note to a savory rice dish. It is a cheerful choice when you want fried rice that feels a little different.
The pineapple gives this fried rice its bright, fruity note. It is still a savory rice dish, so you can pair it with a main rather than treat it as dessert. Chicken Chili Onion makes a warm contrast, while Jade Garden Vegetables can keep the whole table lighter.
To enjoy Pineapple Fried Rice, visit XINXIAN Chinese at 171-16 Hillside Avenue, Jamaica, NY 11432, or call (347) 392-4968 to book a table or plan your visit. You can also browse our full menu or order online.
Pineapple adds a bright contrast to the warm rice. That sweet and savory balance is why this dish stands out next to our other fried rice choices.
You can choose it as your main plate or share it beside a chicken or seafood dish. It adds a different taste to the table without making the meal hard to enjoy.
The pineapple gives occasional sweet bites through the savory rice. That contrast can make the plate a fun choice for someone trying a different kind of fried rice.
We add pineapple to the cooked rice and toss the parts together for a wok-style finish. The fruit is spread through the dish so its flavor appears in more than one bite. We serve the rice warm.
The fruit is added as part of the rice dish, not served only on the side. Tossing it through helps the pineapple become part of the meal.
Pineapple adds a fruity sweet note to savory fried rice. It is a contrast rather than a dessert.
Pair it with Chicken Chili Onion for a sweet and savory table. A vegetable side also works if you want a lighter mix.
Yes. Pineapple is mixed through the rice for bites of fruit sweetness throughout the savory dish.