Golden Prawn Royale puts prawns at the center of your starter. It is a nice first plate for guests who want seafood before their main meal.
A prawn starter gives seafood fans a place to begin without ordering a full fish plate. It can also add variety when the rest of the table is choosing chicken or beef. Continue with Prawn Fried Rice for a seafood-focused meal, or choose Garden Wok Chow Mein for a different kind of main.
To enjoy Golden Prawn Royale, visit XINXIAN Chinese at 171-16 Hillside Avenue, Jamaica, NY 11432, or call (347) 392-4968 to book a table or plan your visit. You can also browse our full menu or order online.
Prawns bring a distinct seafood taste and a firm bite. That makes this dish feel different from a chicken or vegetable starter. It can begin a meal that continues with fried rice, noodles, or another seafood dish.
It is a good first plate for two people who both love seafood. Place it next to chicken dumplings or a spring roll and the table gets a choice of very different starters.
A prawn starter can set the tone for a seafood meal. It also works as the one seafood choice on a table of chicken, beef, and vegetable dishes.
We prepare the prawns for cooking and watch the timing closely. Prawns should reach the table cooked through while keeping the firm, pleasant bite that makes them enjoyable.
We bring the finished prawns out as a starter, before your rice or main arrives. The seafood remains the focus of the plate.
Seafood timing matters. Cooking the prawns just until ready helps keep their bite from becoming tough, so the starter feels satisfying from the first piece to the last.
Yes. Prawns are the main ingredient named in this appetizer. It is a first course for guests who want seafood before rice, noodles, or another main.
Prawn Fried Rice makes a seafood-focused meal. For more variety, pair the starter with Garden Wok Chow Mein or a chicken dish.
Yes, prawns are shellfish. Anyone with a shellfish allergy should avoid assuming a dish is safe and speak with our team before ordering.